Using the right skinning knife is important to get those ideal cuts. No matter what type of meat you are skinning, whether it is or poultry, our 5” Skinning Knife is up to the task. The stiff and curved blade makes it easy to slice smooth cuts without having to apply hard pressure and tire out your hands. If you prefer a larger blade there is a 6" version. (#6211)
012-5SK TRADITIONAL® 5" Skinning Knife, Carbon Steel
TRADITIONAL®
$33.00
- SKU:
- 6211
- UPC:
- 092187062117
- Weight:
- 0.37 LBS
- Manufacturer Part Number:
- 012-5SK
- washing-instructions:
- Y
- made-in-the-usa:
- Y
- crafted-from-dexsteel:
- Y
- individually-ground-blade:
- Y
- enhanced-grain-structure:
- Y
- traditional:
- Y