Description
Slicing up a nice roast can be a pain without the right knife for the task, such as our Connoisseur®10” Duo-Edge Roast Slicer. The Duo-Edge blade design features alternating hollows on both sides to allow juices and air to flow in and lubricate the cut. The long blade makes it easy to slice up even some of the largest roasts. This knife is part of our Connoisseur® blend, which blends elegant aesthetics and efficiency. (#13022)
Specifications
