Description
Our Connoisseur® 12” Duo-Edge Roast Slicer makes a fine addition to any home or commercial kitchen. This knife is used in some of the finest restaurants around the world, and cooks swear by it. One of the most important design aspects of this knife is the alternating hollows design on the side of the blade, which allows juices and fat to flow in and lubricate the blade for smooth cutting. The length of this blade makes it easy to tackle any size cut of meat, big or small. (#13032)
Specifications
