Description
- Curved Semi-Flexible Blade: Made from high-carbon, American DexSteel, the blade offers exceptional edge retention and a semi-flexible design for optimal maneuverability around bones and joints.
- Soft, Slip-Resistant Handle: The ergonomically designed handle features a textured, soft grip and grooves, providing superior control and reducing hand fatigue during long shifts.
- Built for Demanding Environments: Designed with the needs of beef and pork plants in mind, this knife ensures reliable performance and enhanced safety in high-volume operations.
Specifications
